Baking Powder 50 g

Description

Baking Powder is a key ingredient for baking and making light, fluffy cakes and pastries. This leavening agent is made from a combination of baking soda, an acid and a moisture-absorbing agent. When combined with moisture and heat, it produces carbon dioxide gas, causing baked goods to rise. The result is a lighter and fluffier texture that is perfect for cakes, biscuits, and other baked goods. The baking powder is free from any artificial flavors and preservatives, making it a safe and healthy ingredient for your baked creations. Whether you’re an experienced baker or just starting out, Baking Powder is a must-have ingredient for creating delicious baked goods with a perfectly light and airy texture.